Food and nutrition trends pegged for 2022 - freetxp

Food and nutrition trends pegged for 2022

Emily Marrison

Before I came to OSU Extension, I worked as a product development scientist at a large food company. As I look back on those years, it was an exciting job of never-ending learning experiences.

Even a decade later, when I push my grocery cart past one of the products I helped to formulate, I think of the teamwork that made those products a reality. Because for each product launch I witness, there were at least a dozen other products I worked on that never made it to a store shelf.

One exciting time each year was a gathering of all research and development nerds to learn about the latest trends in the food world from restaurants to retail. Information is even more widely available now with the explosion of social media and consumer behavior analytics since then.

Leave a Comment